Use our gluten free wholesome flour in your favourite recipes to create a healthier version of the original. We’ve included brown rice flour, flaxseed flour and rice bran to increase the fiber and protein.
This flour is perfect for sweet or savory dishes and substitutes well for our existing plain flour.
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Loading... Brown Rice flour, Tapioca Starch, Potato Starch, Rice Bran, Flaxseed Flour, Modified Tapioca Starch (non-GMO), Dextrose Monohydrate, Thickeners (Sodium Carboxymethyl Cellulose, Hydroxypropyl Methyl Cellulose, Xanthan Gum), Vegetable Emulsifier (Mono and Diglycerides of Fatty Acids).
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