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Vegan Cheesy Mac – Wild About Mushroom Flavour

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Cheesy Mac Mushroom

Macaroni and cheese sauce combine to create one of those classic dishes that’s popular for good reason – it’s full of flavour, hearty and soul warming.

Our version of cheesy mac offers the same qualities as the original, only it’s vegan, gluten free and has nothing artificial added. Food that’s full of kindness that you can make in minutes.

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Pasta 68% (Rice Flour, Potato Starch, Tapioca Starch, Maize Flour, Vegetable Gum (Alginate)), Maltodextrin, Non GMO Modified Corn & Tapioca Starch, Iodised Salt, Autolysed Yeast Extract, Mushrooms (2.3%), Seasoning (Hydrolysed Vegetable Protein (Maize), Natural Flavouring, Vegetable Powders, Sugar), Herbs, Spices, Natural Colour (Turmeric)

Store in a cool dry area away from direct sunlight.

  • NO ARTIFICIAL COLOURS
  • NO ARTIFICIAL FLAVOURS
  • SUITABLE FOR VEGANS