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Gluten Free Archives - Well and Good

26 Feb '20

A Beginner’s Guide to Coeliac Disease

Coeliac Awareness Week 2020 runs from March 13th – 20th. The purpose of this week is to raise awareness of coeliac disease. To help spread the word, we’ve pulled together an introductory guide on the subject.

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01 Aug '19

Bake At Home Artisan Loaf Arrives

Good news for all you bread-lovers across Australia. Most of the leg-work is already done! We’ve lovingly par-baked the dough in our Melbourne bakery; all you need to do is pop the loaf into an oven for 10 … Read More

29 May '19

Vegan Cheesy Mac Has Arrived!

Macaroni and cheesy sauce combine to create one of those classic dishes that’s popular for good reason – it’s full of flavour, hearty and soul warming.

Our version of Cheesy Mac offers the same qualitites as the original, only it’s … Read More

07 Feb '19

6 Uses for Leftover Hot Cross Buns

Each year when Hot Cross Buns hit the market, I get a little over-zealous and buy up big. This isn’t a wise move on my part because our freezer is always packed to capacity so any leftover buns end up … Read More