Competition

WIN a Well and Good hamper! April/May

We are giving away another hamper with a selection of our delicious baking mixes, and a fun assortment of kitchen goodies from MOZI and Robert Gordon Australia.

Just post pictures of your gluten free food creations on our Facebook page and we will let the likes speak for themselves! 

Cheers!

We are Allergy Aware

allergy-aware-logo2

We've developed our very own Allergy Aware logo which shows our dedication to assuring the safe Allergy Aware production of our mixes.

This gives further peace of mind that Well and Good follows stringent protocols and manufacturing procedures through our uniquely tailored facilities and QA testing.

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Quality Assurance

Allergy Aware

We've developed our very own Allergy Aware logo which shows our dedication to assuring the safe Allergy Aware production of our mixes. This gives further peace of mind that Well and Good follows stringent protocols and manufacturing procedures through our uniquely tailored facilities and QA testing.

Our products are also free from any artificial colours and flavours, are Kosher and Halal certified and completely GMO free.

 

   allergy-aware-logo

Facilities

Our Well and Good production plant is one of the few in the world strictly dedicated to allergy free food production. It was created solely to develop products free from the following commonly known allergens: gluten, milk, peanuts, sesame seeds, soybeans, tree nuts, crustaceans, fish.

You can be assured we have never produced any items containing these allergens with this equipment. This affords us a very unique position where we can constantly create and innovate, especially for people with food intolerances. Have peace of mind without missing out on tasty treats for your whole family.

   ribbon blender

Quality Assurance Testing

We laboratory test to the most stringent levels, providing assurance and credibility of our products on a batch by batch basis. We have adopted a continuous improvement philosophy, and implemented quality assurance systems and practices in order to provide safe, and unique products for people with special dietary needs as well the community at large. To further our commitment to quality, we partner with third party specialists in the areas of:

a) quality base ingredient vendors, and
b) accredited allergen testing partners

Every batch is tested for:

  • Gluten residue test
  • Dairy Residue (casein – milk solid)
  • Peanut residue

Then we cook it in our domestic and commercial ovens.

We do a systematic testing for:

  • Egg residue
  • Beta-lactoglobulin (milk whey)
  • Soy residue
  • Microbiological stability
  • Shelf-life validation

Our Certification

We are Certified and Endorsed by the following organizations.

PTC-PMS-355-web Coeliac-Assoc-Endorsement-Logo Kosher-Logo Halal-Logo cgd logo

NCS International

Coeliac Society of Australia

Kosher Australia

Halal Australia

City of Greater Dandenong

Awards

Baking Industry Association of Victoria 2008

Chocolate Mud Cake Fine Food Awards 2010

Crusty Bread Mix Best New Bakery Product