Competition

Send us a picture and recipe of your creation using any of our bread mixes – Classic, Crusty or Chia, Linseed and Sunflower Bread Mix - and be in the chance to win a Well and Good ‘bread’ hamper with baking tins, beautiful bread display board and basket, bread knife and all our bread mixes. Remember, for Easter you can use our Crusty Bread Mix to make Hot Cross Buns, or make gluten free doughnuts with our Classic Bread mix. Be as creative as you want. Check out all the recipes on our website for more ideas. Competition runs through the month of April.

To enter email nicole@wellandgood.com.au or mail your pic and recipe to: Online Bread Competition, Well and Good, 13 Tower Court, Noble park Vic 3174.

We are Allergy Aware

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We've developed our very own Allergy Aware logo which shows our dedication to assuring the safe Allergy Aware production of our mixes.

This gives further peace of mind that Well and Good follows stringent protocols and manufacturing procedures through our uniquely tailored facilities and QA testing.

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Gluten Free Desserts

Beautiful gluten free desserts, gluten free muffins, gluten free pastry, gluten free biscuits and gluten free pancakes

It's so easy to make amazing gluten free desserts with Well and Good. Muffins, pastry, biscuits and pancakes to name but a select few. We love our gluten free desserts and you will too!

We have simple instructions and products to purchase online including pretty gluten free pancakes, beautiful gluten free biscuits, deliciously delicate gluten free pastry and mouth-watering gluten free muffins. For all your gluten free desserts make sure you visit our products and recipe pages for the latest on everything in gluten free pasty, gluten free biscuits, gluten free pancakes and gluten free muffins.